Noticias

Three sweet treats: what is the difference? Many may not know the difference between the three sweet treats that have similar names. They each look and taste so delicious!!Each of these desserts originated in Italy and quickly became popular in various countries. They are composed of distinct ingredients and these pastries differentiate from one another in taste and texture; however, they have the commonality of being naturally gluten free. The base for macaroons, macarons, or macarrón is typically some sort of nut such as an almond or coconut, similar to the way in which flour is the main base for many...